What are Cake Pops ?

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Cake Pops are delicious balls of homemade sponge cake combined with a light buttercream, rolled into balls, dipped in the finest chocolate coating and decorated with sprinkles and toppers.

There are 20 mouth-watering flavours to choose from in our 2 ranges: Classic and our new Dessert. All our Cake Pops are baked to order from our kitchen in Surrey, using the freshest locally sourced ingredients. Gluten free Cake Pops are available on request.

Our Cake Pops can be ordered in a variety of flavours through our shop. Alternatively we can custom make your Cake Pops to suit any occasion, colour scheme or theme. Please contact us to discuss further. Cake Pops are the perfect answer to serving deliciously good cake for dessert or afternoon tea in a stylish and fun way at any party or event. There is a cake pop to suit every occasion, sophisticated, fun, understated or elaborate – The Baking Tree delivers to the customer’s brief and makes no compromise on flavour.

The chocolate coating forms an airtight seal around the cake keeping the cake fresher for longer. We recommend consumption within 7 days from receipt of delivery, although a Best Before date will also be displayed in the box. The Cake Pops are best stored in a cool place out of direct sunlight and eaten at room temperature. They can be stored in the fridge in particularly warm temperatures, but allow to come to room temperature for at least an hour before eating.

Cake Pops are a fantastic alternative to a traditional wedding cake and wedding favours. Click here to see our gallery of wedding images and contact us to discuss your requirements further.